prep time 25 minutes
Cucumber Smoked Salmon rolls are refreshing appetizer bites, perfect for any occasion. Cream cheese and salmon , carrots, arugula are wrapped in slices of cucumber and seasoned to taste. These tasty appetizers are very elegant yet super simple to make.
Ingredients
- 1-2 English cucumber
- 4 oz cream cheese
- 3 oz smoked salmon
- hand full of arugula
- 1/2 cup shredded carrots
- salt and pepper to taste
Instructions
- Wash the cucumber. Cut off the ends. Using a vegetable peeler, slice the cucumber into long thin strips.
- Lay a cucumber slice on a clean chopping board/work top and spread the cream cheese onto it, close to one of the ends. Place 1 or 2 salmons strips next to it , add carrots and a arugula leave. Roll it up, making sure it’s tight. Place on serving plate or appetizer dish. Repeat until you have used up all the cucumber slices.
3.Serve