prep time 5 minutes , baking time 1 minute
This Keto Chocolate Mug cake recipe is truly the easiest low-carb dessert. It’s rich, chocolatey, and ready in a minutes.
Ingredients
- 1 large egg
- 2 tablespoons salted butter
- 3 tablespoons almond flour
- 1 tablespoons cocoa powder
- 1 ½ tablespoons erythritol
- 2 teaspoons sour cream
- ¼ teaspoon vanilla extract
- ½ teaspoon baking powder
- 50 g dark chocolate
- berries and fresh mint leaves to decorate
Instructions
- In a small bowl, combine the dry ingredients. Add the wet ingredients and whisk until a smooth batter remains. Grease a microwave-safe bowl or mug.
2. Transfer the cake batter to the greased mug and microwave for one minute.
3. Transfer baked cake to the plate. let it cool
4. In the small bowl melt chocolate with table spoon butter
,
5. Spread the chocolate over chocolate cake, decorate with raspberries and fresh mint. Enjoy.
