prep time 15 minutes, cooking time 20 minutes Golden potato and mushroom wreaths baked to crispy perfection, adorned with fresh thyme ideal for holiday appetizer Ingredients: 3 medium golden potatoes, thinly sliced 6 mushrooms , sliced 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon smoked paprika 1 teaspoon fresh thyme leaves Salt […]
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prep time 5 minutes, cooking time 30 minutes These Air Fryer Hasselback Potatoes are so easy to make in the air fryer and they make a perfect side dish for your meal. Ingredients 2 potatoes 2 tbsp olive oil 1/4 tsp paprika 1/8 tsp salt 1/8 tsp black pepper 1 tbsp butter 1tsp green
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Prep time 15 minute, cooking time 45 minutes, serves 6 people This Beautifully browned and crispy sausages are cooked on top of a layer of potatoes, carrots, beans, and spices ready in 1 hour. This one-pot meal that is perfect for autumn and winter , family-friendly dinner as a quick weeknight meal and enjoy the
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15 min prep time, 1 hour roast time, serves 6 people
If you want nice dinner under 1 hour try out this Roasted Chicken and Potatoes recipe. My favorite part about this recipe is that it only takes 15 minutes to prep. You place the chicken and Yukon potatoes into an oven bag and let the oven do its magic. The final product is a tender chicken and flavorful potatoes thanks to the added spices. A simple and tasty main course dish that will satisfy both your family and guests!
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10 min prep time, 1 hr cooking time, serves 6 people
Today we have chicken gizzards on the menu! Please do not turn your head and make that face. This is a very delicious recipe that takes me straight back to my childhood. Chicken parts were more affordable than other meat products in the market, so my mom would prepare dishes in such a way that parts like chicken gizzards would taste delicious. The extra time boiling before frying makes a huge difference in making the meat tender. We recommend chicken gizzards with with steamed rice, mashed potatoes, or roasted potatoes.
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20 min prep time, 30 min cooking time, serves 6 people
This dish is an Azerbaijani variety of the Turkish dish Tava Kebab, which combines beef patties with potatoes and a variety of vegetables. The most common version starts by mixing the beef with finely chopped onions and garlic, shaping the mixture into patties and then pan-frying them.
The dish is garnished with fresh pepper, tomatoes, and served as the main course of a larger meal.
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10 min prep time, 25 min cooking time, serves 4 people
If you have ever wanted to make a steakhouse quality main course meal, pan seared steak infused with garlic, rosemary, and butter will do the trick. Searing the outside of the steak while keeping the inside juicy gives your steak the best of both worlds. Serve it with creamy mashed potatoes and you will have a dinner indistinguishable from your favorite steakhouse.
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35 min cooking time, serves 6 people
Potato Pancakes are a traditional recipe that makes for wonderful comfort food. We recommend serving the pancakes with applesauce or sour cream for a light dinner. Alternatively you can serve them with roasted chicken for a hearty winter meal. Enjoy!
20 min prep time, 30 min cooking time, serves 6 people
This delicious stove top meal is perfect for a busy weeknight when you want something easy, yet worthy of a main course. The tender meat compliments the caramelized onions and mushrooms, adding a sweet and earthy taste to the dish. On top of all that, the combination of spices gives the potatoes its distinct yellow color and Middle Eastern flair.
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20 min prep time, 45 min cooking time, serves 6 people
Meatball Soup with Chickpeas and Potatoes is one of my favorite comfort foods. The chickpeas and meatballs provide lots of protein, while the potatoes give off a soft contrasting taste, making for a hearty soup fit for a main course. The best part of it all is that it will retain its flavor for days.
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20 min prep time, 50 min cooking time, serves 6 people
Oven Roasted Chicken and Mashed Potatoes is a great dish for dinner or for large family gatherings. Chicken and mashed potatoes are very simple and bland foods, but with the right ingredients you can spice this otherwise bland combination to be delicious. Both a great source of protein and complex carbohydrates, it will be sure to fill you up at the end of a long day.
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20 min prep time, 1 hr baking time, serves 6 people
Oven baked chicken tenders are a great healthy alternative to greasy fried chicken. Crispy on the outside and juicy on the inside, the chicken tenders hold a lot of flavor that the whole family can enjoy!
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15 min prep time, 3 hour cooking time, serves 6 people
Tender potatoes, melt-in-your-mouth beef, chickpeas paired with tons of spices: these are the parts of Beef Stew that make it one of my favorite childhood meals. By using a slow cooker to cook beef and potatoes over the course of several hours, you can make a meal teeming with enough flavor to satisfy the whole family.
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20 min prep time, 45 min cooking time, serves 4-5 people
Oven baked chuck roast will always be one of the most satisfying and comforting dinners. For those long days you are too tired to make a complicated meal but still want something delicious. Just place everything in an oven bag, set a timer, and wait until it’s ready.
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1 hr cooking time, serves 3-4 people
Though not the most common ingredient in the kitchen, when cooked properly, beef liver can bring a unique taste to a dish, all while providing a rich source of protein and essential vitamins. The sweetness of caramelized onions and savory taste of fried potatoes help balance out this recipe for an all around satisfying meal.
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